| 000 | 01669pam a2200421 a 4500 | ||
|---|---|---|---|
| 001 | DAD794A5831F4242A02229DD7B84B27D | ||
| 003 | VSN5 | ||
| 005 | 20161128051726.0 | ||
| 008 | 091009s2009 nyuab 001 0 eng | ||
| 010 | _a 2009040156 | ||
| 020 | _a9780061894565 (pbk. : alk. paper) | ||
| 020 | _a0061894567 | ||
| 035 | _a(IMchF)fol12881612 | ||
| 040 |
_aDLC _cDLC _dDLC _dICrlF _dVSN5 |
||
| 043 | _an-us--- | ||
| 049 | _aVSN5 | ||
| 050 | 0 | 0 |
_aTX945 _b.F4886 2009 |
| 082 | 0 | 0 |
_a647.9573 _222 |
| 100 | 1 | _aFieri, Guy. | |
| 245 | 1 | 0 |
_aMore diners, drive-ins and dives : _ba drop-top culinary cruise through America's finest and funkiest joints / _cGuy Fieri with Ann Volkwein. |
| 250 | _a1st ed. | ||
| 260 |
_aNew York : _bWilliam Morrow, _cc2009. |
||
| 300 |
_a247 p. : _bill., map ; _c24 cm. |
||
| 520 | _aFood Network star Guy Fieri takes readers on an American road trip, visiting more than fifty off-the-beaten-path diners and restaurants and including recipes and historical information about each establishment. | ||
| 500 | _aIncludes index. | ||
| 521 | 2 |
_aAdult _bFollett Library Resources |
|
| 650 | 0 |
_aDiners (Restaurants) _zUnited States _vGuidebooks. |
|
| 650 | 0 |
_aDrive-in restaurants _zUnited States _vGuidebooks. |
|
| 650 | 0 |
_aRestaurants _zUnited States _vGuidebooks. |
|
| 650 | 0 | _aCookery, American. | |
| 650 | 7 |
_aDiners (Restaurants) _vGuidebooks. _2sears |
|
| 650 | 7 |
_aDrive-in restaurants _vGuidebooks. _2sears |
|
| 650 | 7 |
_aRestaurants _zUnited States _vGuidebooks. _2sears |
|
| 650 | 7 |
_aAmerican cooking. _2sears |
|
| 700 | 1 | _aVolkwein, Ann. | |
| 730 | 0 | _aDiners, drive-ins and dives (Television program) | |
| 999 |
_c7588 _d7588 |
||