| 000 | 01219pam a2200373 a 4500 | ||
|---|---|---|---|
| 001 | DA6B0D0966C611D39D4300805FA916B6 | ||
| 003 | VSN5 | ||
| 005 | 20161128051705.0 | ||
| 008 | 921214s1993 nyua 001 0 eng | ||
| 010 | _a 92044696 | ||
| 020 |
_a0688123376 (acidfree paper) : _c$20.00 FPT |
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| 035 | _a(IMchF)fol00472471 | ||
| 040 |
_aDLC _cDLC _dDLC _dICrlF _dVSN5 |
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| 049 | _aVSN5 | ||
| 050 | 0 | 0 |
_aTX819.A1 _bS34 1993 |
| 082 | 0 | 0 |
_a641.6/382 _220 |
| 100 | 1 | _aSchlesinger, Chris. | |
| 245 | 1 | 0 |
_aSalsas, sambals, chutneys & chowchows / _cChris Schlesinger & John Willoughby ; photography by Judd Pilossof. |
| 250 | _a1st ed. | ||
| 260 |
_aNew York : _bWilliam Morrow, _cc1993. |
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| 300 |
_axvi. 155 p. : _bcol. ill. ; _c21 cm. |
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| 500 | _aIncludes index. | ||
| 510 | 0 | _aBooklist | |
| 520 | _aContains over forty recipes for salsas, sambals, chutneys, and chowchows from across the world. | ||
| 521 | 2 | _aAdult | |
| 650 | 0 | _aCondiments. | |
| 650 | 0 | _aCookery (Relishes) | |
| 650 | 7 |
_aCondiments. _2sears |
|
| 650 | 7 |
_aCookery _xRelishes. _2sears |
|
| 700 | 1 | 0 | _aWilloughby, John. |
| 740 | 0 | 1 | _aSalsas, sambals, chutneys, and chowchows. |
| 940 |
_bAdult _sBooklist |
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| 999 |
_c7165 _d7165 |
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