000 | nam a22 7a 4500 | ||
---|---|---|---|
999 |
_c70945 _d70945 |
||
003 | FUTML | ||
005 | 20220323123304.0 | ||
007 | ta | ||
008 | 220323bx x ii a|||gr|||| 001 0 eng d | ||
020 | _a9788184482133 | ||
037 | _aB-40754 | ||
040 |
_aFUTML _bEng _cFUTML _dFUTML |
||
050 |
_aRM216 _b.J67 2008 |
||
245 |
_aBasics of clinical nutrition/ _cEditd by YK Joshi.- _hPrint. |
||
260 |
_aNew Delhi: _bJaypee Brothers Medical Publishers (P) LTD, _cC 2008. |
||
300 |
_axii,451p.: _bill.; _c224cm. |
||
504 | _aInclude Index | ||
590 | _aB-40754/23/03/2022 | ||
650 |
_aDiet therapy _933912 |
||
650 |
_aDietetics _933725 |
||
650 |
_aNutrition _95803 |
||
700 |
_aJosahi, YK. _933913 |
||
912 |
_aJIYA _bJIYA _cAUSTINE |
||
942 | a |
_2lcc _cBKS |
|
949 |
_aIBBL GK _cRM216 _d.J67 2008 _g2342142034 _nNC 1 |