| 000 | nam a22 7a 4500 | ||
|---|---|---|---|
| 999 |
_c70386 _d70386 |
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| 003 | FUTML | ||
| 005 | 20211020143622.0 | ||
| 007 | ta | ||
| 008 | 211020bx x ii a|||gr|||| 001 0 eng d | ||
| 020 | _a9789350568835 | ||
| 037 | _aB-42494 | ||
| 040 |
_aFUTML _bEng _cFUTML _dFUTML |
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| 050 |
_aQV766 _b.M42 2017 |
||
| 245 |
_aMedicinal and Nutritional Values of Plants/ _cEdited By Alka Chauhan and Pawan Kumar 'Bharti'.- _hPrint. |
||
| 260 |
_aIndia: _bDiscovery Publishing House PVT. LTD, _cC 2017. |
||
| 300 |
_a168p.: _bill.; _c24cm. |
||
| 504 | _aIncludes Reference and Index | ||
| 590 | _aB-42494/JIYA/20/10/2021. | ||
| 650 |
_aMateria medica, Vegetable _920743 |
||
| 650 |
_aPlant biotechnology _9751 |
||
| 650 |
_aPlants, Edible _932480 |
||
| 650 |
_aNutrition _95803 |
||
| 650 |
_aBiotechnology _9104 |
||
| 650 |
_aConservation of natural resources _99630 |
||
| 650 |
_aHealth promotion _98441 |
||
| 700 |
_aChauhan, A. _915378 |
||
| 700 |
_aBharti, P.K _915377 |
||
| 912 |
_aJIYA _bJIYA _cAUSTIN |
||
| 942 |
_2lcc _cBKS |
||
| 949 |
_aIBBL GK _cQV766 _d.M42 2017 _g2342139354 _nNC 1 |
||