000			01189pam a2200325 a 4500
001			108428BC886B445AA69A1D9A44E97022
003			VSN5
005			20161128051658.0
008			081017s2008 nyua 001 0 eng d
020			_a9780307396440 (trade)
020			_a0307396444
035			_a(IMchF)fol12021665
040			_aICrlF _cICrlF _dICrlF _dVSN5
049			_aVSN5
082	0	4	_a641.5 _222
100	1		_aStewart, Martha.
245	1	0	_aMartha Stewart's cooking school : _blessons and recipes for the home cook / _cby Martha Stewart with Sarah Carey ; photographs by Marcus Nilsson ; portraits by Ditte Isager.
250			_a1st ed.
260			_aNew York : _bClarkson Potter, _cc2008.
300			_avii, 504 p. : _bcol. ill. ; _c27 cm.
520			_aContains more than 200 recipes that cover all dishes from appetizers through desserts, and includes information on cooking techniques for beginning through advanced skill levels.
500			_aIncludes index.
521	2		_aAdult _bFollett Library Resources
650		0	_aCookery.
650		7	_aCooking. _2sears
700	1		_aCarey, Sarah.
700	1		_aNilsson, Marcus.
700	1		_aIsager, Ditte.
999			_c7037 _d7037