000 | 00811nam a2200253 a 4500 | ||
---|---|---|---|
001 | EC4D0CB7B39540B1A7BB49AD8D301F25 | ||
003 | VSN5 | ||
005 | 20161128051653.0 | ||
008 | 090715s19uu 000 0 eng d | ||
020 | _a9781906868024 (pbk.) | ||
040 |
_aVSN5 _cVSN5 |
||
049 | _aVSN5 | ||
100 | 1 | _aSandler, Nick. | |
245 | 1 | 0 |
_aPreserves / _cNick Sandler, Johnny Acton ; photography by Peter Cassidy. |
260 |
_aLondon : _bKyle Cathie Limited, _bDistributed by National Book Network, _c2004. |
||
300 |
_a224 p. : _bcol. ill. ; _c26 cm. |
||
500 | _aForeword by Hugh Fearnley-Whittingstal. | ||
500 | _aIncludes index. | ||
650 | 7 |
_aCanning and preserving. _2sears |
|
650 | 7 |
_aCookery. _2sears |
|
700 | 1 | _aActon, Johnny. | |
700 | 1 |
_aCassidy, Peter, _ePhotography. |
|
999 |
_c6943 _d6943 |