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003 VSN5
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008 010925s2002 paua e 001 0 eng
010 _a 2001005876
020 _a1579545491 (alk. paper)
035 _a(IMchF)fol08342183
040 _aDLC
_cDLC
_dDLC
_dVSN5
042 _apcc
049 _aVSN5
050 0 0 _aTX349
_b.J3223 2002
082 0 0 _a641.3/003
_221
100 1 _aJoachim, David.
245 1 4 _aThe clever cook's kitchen handbook :
_b5,037 ingenious hints, secrets, shortcuts, and solutions /
_cDavid Joachim with Andrew Schloss ... [et al.].
260 _a[Emmaus, Pennsylvania] :
_bRodale ;
_a[New York, New York] :
_bDistributed to the book trade by St. Martin's Press,
_cc2002.
300 _aiv, 604 p. :
_bill. ;
_c24 cm.
500 _aRev. ed. of: Brilliant food tips and cooking tricks, 2001.
500 _aIncludes index.
500 _a"Over 900 recipes"--P. 1 of cover.
650 0 _aCookery
_vEncyclopedias.
650 0 _aFood
_vEncyclopedias.
700 1 _aJoachim, David.
_tBrilliant food tips and cooking tricks.
999 _c6922
_d6922