000 02407nam a2200625 a 4500
999 _c65971
_d65971
001 010081687
003 UkOxU
005 20170607102554.0
008 880808m19661975enk 001 0 eng d
020 _a047185011X (v.1; pbk.)
020 _a0471850128 (v.2; pbk.)
020 _a0471850136 (v.3; pbk.)
020 _a0471850098 (v.4; hbk.)
020 _a0471850160 (v.5; pbk.)
037 _aB-375
040 _cFUTML
082 _aQD25
_b.T42 2017
092 _aD0400115787
092 _a10081687
092 _a10081687
100 1 _aTedder, John M.
_q(John Michael)
_99724
245 1 0 _aBasic organic chemistry /
_cJ. M. Tedder, A. Nechvatal/
260 _aLondon :
_bWiley,
_c1966-75
300 _a5 v. :
_bill. ;
_c21 cm
500 _aBased on a series of lectures given to the first-[second] B. Sc. class at QueenÅ› College, Dundee, Scotland
505 0 _a[Pt. 1]. A mechanistic approach - Pt. 2. - Pt. 3. / J.M. Tedder ... [et al.] - Pt. 4. Natural products / J.M. Tedder ... [et al.] - Pt. 5. Industrial products / J.M. Tedder, A. Nechvatal, A.H. Jubb [editors]
590 _aB-375/ID/07/06/17
650 0 _aChemistry, Organic
_9563
700 1 _aNechvatal, Antony.
_923678
912 _aID
_bID
_cID
942 _2lcc
_cBKS
949 _aBOSSO
_cQD251.T42 2017
_d.T42 2017
_nNC 1