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999 |
_c61695 _d61695 |
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001 | 391862 | ||
003 | FUTML | ||
005 | 20170509095244.0 | ||
008 | 790312s1979 nyua b 001 0 eng | ||
010 | _a 79014718 | ||
020 | _a0080246117 | ||
020 | _a0080246397 (pbk.) | ||
037 | _aB-4187 | ||
040 |
_aDLC _cDLC _dDLC |
||
043 | _an-us--- | ||
050 | 0 | 0 |
_aHD9000.6 _b.C73 1979 |
130 |
_aCritical Food issues of the eighties _915445 |
||
245 | 0 | 0 |
_aCritical food issues of the eighties / _cedited by Marylin Chou, David P. Harmon, Jr. |
260 |
_aNew York : _bPergamon Press, _cc1979. |
||
300 |
_axv, 404 p. : _bill. ; _c24 cm. |
||
440 | 0 |
_aPergamon policy studies on socio-economic development ; _vno. 39 _915446 |
|
504 | _aIncludes bibliographical references and index. | ||
590 | _aB-4187/ISAH | ||
650 | 0 |
_aFood supply. _97992 |
|
650 | 0 |
_aFood industry and trade. _93031 |
|
650 | 0 |
_aFood industry and trade _zUnited States. _915447 |
|
650 | 0 |
_aNutrition policy _zUnited States. _913124 |
|
700 | 1 |
_aChou, M. _915448 |
|
700 | 1 |
_aHarmon, D. P. _915449 |
|
906 |
_a7 _bcbc _corignew _d1 _eocip _f19 _gy-gencatlg |
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912 |
_aISAH AY _bISAH AY _cISAH AY |
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942 |
_2lcc _cBKS |
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949 |
_aGK _cHD9000.6.C73 _nNC 1 |