000 | 00925pam a2200253 a 4500 | ||
---|---|---|---|
999 |
_c58492 _d58492 |
||
001 | 4908177 | ||
003 | FUTML | ||
005 | 20170408132600.0 | ||
008 | 941110s1996 nyua b 001 0 eng | ||
010 | _a 94041182 | ||
020 | _a0412064111 | ||
037 | _aB-21353 | ||
040 |
_aDLC _cDLC _dDLC |
||
050 | 0 | 0 |
_aTP548 _b.P75 1996 |
082 | 0 | 0 |
_a663.2 _220 |
130 |
_aPrinciples and practices of winemaking _97983 |
||
245 | 0 | 0 |
_aPrinciples and practices of winemaking / _cRoger B. Boulton ... [et al.]. |
260 |
_aNew York : _bChapman & Hall, _c1996. |
||
300 |
_axiv, 604 p. : _bill. ; _c26 cm. |
||
440 | 4 |
_aThe Chapman & Hall enology library _97984 |
|
504 | _aIncludes bibliographical references and index. | ||
590 | _aB-21353/ISAH | ||
650 | 0 |
_aWine and wine making. _97985 |
|
700 | 1 |
_aBoulton, R. B. _97986 |
|
700 | 1 |
_aSingleton, V. L. _97987 |
|
700 | 1 |
_aBisson, L. F. _97988 |
|
700 | 1 |
_aKunkee, R. E. _97989 |
|
906 |
_a7 _bcbc _corignew _d1 _eocip _f19 _gy-gencatlg |
||
912 |
_aisah ay _bisah ay _cisah ay |
||
942 |
_2lcc _cBKS |
||
949 |
_aIBB LIBRARY GK _cTP548.P75 _nNC 1 |