000 01171cam a2200289 a 4500
999 _c58268
_d58268
001 12284679
003 FUTML
005 20170406131448.0
007 ta
008 010122s2001 enka b 001 0 eng
010 _a 2001086670
020 _a0126463840
020 _a9780126463842
037 _aB-31939
040 _aFUTML
_cFUTML
_dFUTML
_bEng
050 0 0 _aTP370
_b.S56 2001
100 1 _aSingh, R. Paul.
_97412
245 1 0 _aIntroduction to food engineering /
_cR. Paul Singh, Dennis R. Heldman.
250 _a3rd ed.
260 _aLondon, UK ;
_aSan Diego, Calif. :
_bAcademic Press,
_cc2001.
300 _axxiii, 659 p. :
_bill. ;
_c26 cm.
440 0 _aFood science and technology international series
_97413
504 _aIncludes bibliographical references and index.
590 _aB-31939/EDIMEH/06/04/2017
650 0 _aFood industry and trade.
_93031
700 1 _aHeldman, Dennis R.
_97414
856 4 2 _3Publisher description
_uhttp://www.loc.gov/catdir/description/els031/2001086670.html
856 4 1 _3Table of contents
_uhttp://www.loc.gov/catdir/toc/els031/2001086670.html
906 _a7
_bcbc
_corignew
_d2
_eepcn
_f20
_gy-gencatlg
912 _aAustine Edimeh
_bAustine Edimeh
_cAustine Edimeh
942 _2lcc
_cBKS
949 _aIBB Library, Gidan Kwanu
_cTP370
_d.S56
_nNC1