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1. 100 questions & answers about celiac disease and sprue / David L. Burns.

by Burns, David L.

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: Sudbury, MA : Jones and Bartlett Publishers, c2008Other title: One hundred questions and answers about celiac disease and sprue | Celiac Disease.Availability: No items available

2. Celiac disease : a hidden epidemic / Peter H. R. Green and Rory Jones.

by Green, Peter H. R | Jones, Rory.

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: New York : Collins, c2006Availability: No items available

3. The gluten-free gourmet dessert cookbook / Bette Hagman.

by Hagman, Bette.

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: New York : Henry Holt, 2002Availability: No items available

4. The gluten-free gourmet cooks comfort foods : creating old favorites with the new flours / Bette Hagman.

by Hagman, Bette.

Edition: 1st ed.Material type: book Book; Format: print ; Literary form: Not fiction Publisher: New York : H. Holt, 2004Online access: Publisher description Availability: No items available

5. The gluten-free kitchen : over 135 delicious recipes for people with gluten intolerance or wheat allergy / Roben Ryberg.

by Ryberg, Roben.

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: New York : Prima Health, 2000Online access: Table of contents | Publisher description Availability: No items available

6. More from the gluten-free gourmet : delicious dining without wheat / Bette Hagman.

by Hagman, Bette.

Edition: 1st ed.Material type: book Book; Format: print ; Literary form: Not fiction Publisher: New York : H. Holt, 1993Availability: No items available

7. The gloriously gluten-free cookbook spicing up life with Italian, Asian, and Mexican recipes / Vanessa Maltin.

by Maltin, Vanessa.

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: Hoboken, NJ : John Wiley & Sons, c2010Availability: No items available

8. Incredible edible gluten-free food for kids : 150 family-tested recipes / Sheri L. Sanderson.

by Sanderson, Sheri L.

Edition: 1st ed.Material type: book Book; Format: print ; Literary form: Not fiction Publisher: Bethesda, MD : Woodbine House, 2002Other title: Gluten-free food for kids.Availability: No items available

9. Veganomicon : the ultimate vegan cookbook / Isa Chandra Moskowitz & Terry Hope Romero.

by Moskowitz, Isa Chandra | Romero, Terry Hope.

Publisher: New York : Marlowe & Co. : Distributed by Publishers Group West, c2007Online access: Contributor biographical information | Publisher description Availability: No items available