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1. Recipes for thought [electronic resource] :knowledge and taste in the early modern English kitchen / Wendy Wall.

by Wall, Wendy, 1961- [author.] | Project Muse.

Material type: book Book; Format: available online remote; Literary form: Not fiction Publisher: Philadelphia : University of Pennsylvania Press, [2016] 2015)Online access: Full text available: Availability: No items available

2. Taste of the nation [electronic resource] :the New Deal search for America's food / Camille Begin.

by Begin, Camille, 1984- [author.] | Project Muse.

Material type: book Book; Format: available online remote; Literary form: Not fiction Publisher: Urbana : University of Illinois Press, [2016] 2015)Online access: Full text available: Availability: No items available

3. A stew or a story : an assortment of short works by M.F.K. Fisher / gathered and introduced by Joan Reardon.

by Fisher, M.F.K | Reardon, Joan.

Material type: book Book; Format: print ; Nature of contents: biography; Literary form: Not fiction Publisher: Emeryville, CA : Shoemaker & Hoard, c2006Availability: No items available

4. The quilter's kitchen : an Elm Creek Quilts novel with recipes / Jennifer Chiaverini.

by Chiaverini, Jennifer.

Edition: 1st Simon & Schuster hardcover ed.Material type: book Book; Format: print ; Literary form: Fiction Publisher: New York : Simon & Schuster, 2008Availability: No items available