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Results of search for 'su:"Cookery, Latin American."'

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	1.	The art of South American cooking / Felipe Rojas-Lombardi. by Rojas-Lombardi, Felipe. Edition: 1st ed.Material type: Book; Format: print ; Literary form: Not fiction Publisher: New York, NY : HarperCollinsPublishers, c1991Availability: No items available Add to cart (remove)
	2.	Cooking the South American way / Helga Parnell ; photographs by Robert L. and Diane Wolfe. by Parnell, Helga \| Wolfe, Robert L [ill.] \| Wolfe, Diane [ill.]. Material type: Book; Format: print ; Literary form: Not fiction ; Audience: Juvenile; Publisher: Minneapolis : Lerner Publications Co., c1991Availability: No items available Add to cart (remove)