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1. Hospitality management: Current Trends and Practices/ By Jagmohan Negi and Gaurav Manoher.-Print.

by Negi, J | Manoher, G.

Material type: book Book; Format: regular print ; Literary form: Not fiction ; Audience: General; Publisher: New Delhi: University Science Press, C 2011Availability: Items available for loan: IBB Library-Gidan Kwano [Call number: TX911.3.M27.N43 2011] (1).

2. Food presentation techniques: Garnishing and Decoration/ By Jagmohan Negi (et al)...Print.

by Negi, J | M.J Gaurav | Ritushka | Suniti.

Material type: book Book; Format: regular print ; Literary form: Not fiction ; Audience: General; Publisher: New Delhi: S. Chand &Company PVT. LTD, C 2013Availability: Items available for loan: IBB Library-Gidan Kwano [Call number: TX740.5.N43 2013] (1).

3. Professional Hotel Management/ By Negi, J.-Print

by Negi, J.

Edition: Revised EditionMaterial type: book Book; Literary form: Not fiction ; Audience: General; Publisher: New Delhi(India): S.Chand, C 1997Availability: Items available for loan: IBB Library-Gidan Kwano [Call number: TX911.N44 1997] (1).