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Developments in Meat Science-1/ Edited by Ralston Lawrie,

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BookPublisher: London: Applied Science Publishers Ltd. c1998Description: xii.254p.: ill.; 23 cm.Subject(s): Development in Meat science

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Item type	Current location	Call number	Copy number	Status	Date due	Barcode
Books,Booklets,Workbooks	IBB Library-Gidan Kwano	TS1960.D48 1998 (Browse shelf)	NC1	Available		2342106893

Includes index and references

B-22361/KINTA/10/05/17

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