Foodborne infections and intoxications/ edited by J. Glenn Morris and Morris E. Potter.-(Print resources)
Contributor(s): Morris, J. Glenn [(Editor)]
| Potter, Morris E [(Editor)].
Material type: 
BookSeries: Food science and technology.Publisher: Amsterdam: Academic Press (Elservier), c2013Edition: 4th ed.- edited by J. Glenn Morris, Jr., Morris E. Potter.Description: xxxi, 541 p. : ill. ; 24 cm.ISBN: 9780124160415 (hbk.).Uniform titles: Foodborne infections and intoxications/ Subject(s): Foodborne diseases | Food poisoning | Food -- MicrobiologyDDC classification: 615.954
| Item type | Current location | Call number | Copy number | Status | Date due | Barcode |
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IBB Library-Gidan Kwano | RA601.5.F66 2013 (Browse shelf) | nc 1 | Available | 2342132211 | |
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IBB Library-Gidan Kwano | RA601.5.F66 2013 (Browse shelf) | nc 2 | Available | 2342132212 | |
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Books,Booklets,Workbooks
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IBB Library-Gidan Kwano | RA601.5.F66 2013 (Browse shelf) | nc 3 | Available | 2342132213 | |
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Books,Booklets,Workbooks
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IBB Library-Gidan Kwano | RA601.5.F66 2013 (Browse shelf) | nc 4 | Available | 2342132214 | |
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Books,Booklets,Workbooks
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IBB Library-Gidan Kwano | RA601.5.F66 2013 (Browse shelf) | nc 5 | Available | 2342132215 |
Includes bibliographical references and index.
B-37334/SABA/13/06/18
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