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Manual on meat inspection for developing countries / by D. Herenda in cooperation with P.G. Chambers ... [et. al.].

By: Herenda, D. C.
Contributor(s): Chambers, P. G | Food and Agriculture Organization of the United Nations.
Material type: materialTypeLabelBookSeries: FAO animal production and health paper, 119. Publisher: Rome : Food and Agriculture Organization of the United Nations, 1994Description: xiv, 357 p. : col. ill. ; 21 cm.ISBN: 9251033048.Subject(s): Meat inspection -- Developing countries -- Handbooks, manuals, etcDDC classification: 664/.9297
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Item type Current location Call number Copy number Status Date due Barcode
Reference Items Reference Items IBB Library-Gidan Kwano
SF207.H47 1994 (Browse shelf) nc 1 Not for loan 2342121994
Reference Items Reference Items IBB Library-Gidan Kwano
SF207.H47 1994 (Browse shelf) nc 2 Not for loan 2342121991
Reference Items Reference Items IBB Library-Gidan Kwano
SF207.H47 1994 (Browse shelf) nc 3 Not for loan 2342122013
Reference Items Reference Items IBB Library-Gidan Kwano
SF207.H47 1994 (Browse shelf) nc 4 Not for loan 2342122004

"M-25."--T.p. verso.

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