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1. Encyclopedia of quaternary science/ edited by Scott A. Elias.-

by Elias, S. A.

Material type: book Book; Format: regular print ; Literary form: Not fiction ; Audience: General; Publisher: New York: ELSERVIER, 2007Availability: Items available for reference: [Call number: QE931.E52 2007] (4).

2. Advances in protein chemistry/ edited by Frederic M. Richards, David S. Eisenberg and John Kuriyan.-

Material type: book Book; Format: regular print ; Literary form: Not fiction ; Audience: General; Publisher: New York: ELSERVIER, 2005Availability: Items available for reference: [Call number: QD431.A3.A38 2005] (1).

3. Foodborne infections and intoxications/ edited by J. Glenn Morris and Morris E. Potter.-(Print resources)

by Morris, J. Glenn [(Editor)] | Potter, Morris E [(Editor)].

Edition: 4th ed.- edited by J. Glenn Morris, Jr., Morris E. Potter.Material type: book Book; Format: print regular print ; Literary form: Not fiction Publisher: Amsterdam: Academic Press (Elservier), c2013Availability: Items available for loan: IBB Library-Gidan Kwano [Call number: RA601.5.F66 2013] (5).