Kirlin, Katherine S. <br/><br/>
Smithsonian folklife cookbook / 
Katherine S. Kirlin and Thomas M. Kirlin. 
 - Washington :  Smithsonian Institution Press,  c1991. 
 - xv, 319 p. :  ill. ;  24 cm. 
<br/><br/> Includes index. 
<br/><br/> School Library Journal  Booklist 
<br/><br/> More than 275 recipes, reminiscences, photographs, and essays capture the diversity of American cooking and discuss the people, occasions, and local customs that inspire the recipe. 
<br/><br/> Adult 
<br/><br/><label>ISBN: </label>1560980893 (pbk. :alk. paper) 1560980915 (alk. paper) 
<br/><br/><label>LCCN: </label>91000268  
<br/><br/><label>Subjects--Topical Terms: </label><br/>Cookery, American.<br/>Cookery.
<br/><br/><label>LC Class. No.: </label>TX715  / .K5895 1991 
<br/><br/><label>Dewey Class. No.: </label>641.5973