Resh, Howard M. <br/><br/>
Hydroponic food production :  a definitive guidebook of soilless food growing methods for the professional and commercial grower and the advanced home hydroponics gardener / 
by Howard M. Resh. 
 - 2nd ed. 
 - Santa Barbara, Calif. :  Woodbridge Press,  c1981. 
 - 335 p. :  ill. ;  24 cm. 
<br/><br/> Includes index. 
<br/><br/>Bibliography: p. 309-323. 
<br/><br/><label>ISBN: </label>0912800933 
<br/><br/><label>Source: </label>B-34254 
<br/><br/><label>LCCN: </label>81010405  
<br/><br/><label>Subjects--Topical Terms: </label><br/>Hydroponics.<br/>Food crops.
<br/><br/><label>LC Class. No.: </label>SB126.5  / .R47 1981 
<br/><br/><label>Dewey Class. No.: </label>631.5/85