Shrivastava Pradeep <br/><br/>
techniques of food preservation/ 
Shrivastava Pradeep and Swarup Abha 
 - Vienna :  International Atomic Energy Agency,  1989 
 - 320p. :  ill. ;  24 cm 
 - Technical reports series / International Atomic Energy Agency,  no. 303  0074-1914 ; .
 - Technical reports series (International Atomic Energy Agency) ;  no. 303. .
<br/><br/> includes index 
<br/><br/><label>ISBN: </label>9789350562307 
<br/><br/><label>Source: </label>B-34475 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Fishery products<br/>Radiation preservation of food
<br/><br/><label>LC Class. No.: </label>TP370.7  / .S57 2014