Heinz, G. <br/><br/>
Meat Processing  Technology:  For Small to Medium Scale Producer/ 
Gunter Heinz and Peter Hautzinger.- 
 - Bangkok:  Food and Agriculture Organization of the UN,  2007. 
 - ix,456p.:  ill.:  24cm 
<br/><br/> Include Index 
<br/><br/><label>ISBN: </label>9789747946994 
<br/><br/><label>Source: </label>B-30870 
<br/><br/><label>LC Class. No.: </label>TS1970  / .H34  2007