Parnell, Helga. <br/><br/>
Cooking the German way / 
Helga Parnell ; photographs by Robert L. and Diane Wolfe. 
 - Minneapolis :  Lerner Publications Co.,  c1988. 
 - 45 p. :  col. ill. ;  19 x 22 cm. 
 - Easy menu ethnic cookbooks .
<br/><br/> Includes index. 
<br/><br/> Wilson's Children  Wilson's Junior High School 
<br/><br/> Introduces the history, land, and food of Germany and includes recipes for such dishes as potato dumplings, noodle salad, and Black Forest torte. 
<br/><br/> 6.8  Follett Library Resources  5-8 
<br/><br/><label>ISBN: </label>0822509180 (lib. bdg.) :  $9.95 
<br/><br/><label>LCCN: </label>87036642 /AC 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Cookery, German--Juvenile literature.<br/>Cookery, German.<br/>German cooking.
<br/><br/><label>Subjects--Geographic Terms: </label><br/>Germany--Social life and customs--Juvenile literature.<br/>Germany--Social life and customs.<br/>Germany--Social life and customs.
<br/><br/><label>LC Class. No.: </label>TX721  / .P27 1988 
<br/><br/><label>Dewey Class. No.: </label>641.5943