Reichl, Ruth. <br/><br/>
Garlic and sapphires / 
Ruth Reichl. 
 - New York :  Penguin Press,  2005. 
 - p. cm. 
<br/><br/> Includes index. 
<br/><br/><label>ISBN: </label>1594200319 
<br/><br/><label>LCCN: </label>2004051362 
<br/><br/><label>Subjects--Personal Names: </label><br/>Reichl, Ruth.
<br/><br/><label>Subjects--Topical Terms: </label><br/>Food writers--United States--Biography.<br/>Cookery.
<br/><br/><label>LC Class. No.: </label>TX649.R45  / A3 2005 
<br/><br/><label>Dewey Class. No.: </label>641.5/092  B