The best of America's Test Kitchen 2010 : the year's best recipes, equipment reviews, and tastings / by the editors at America's Test Kitchen.
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BookPublisher: Brookline, MA : America's Test Kitchen, c2009Description: 328 p. : ill. (some col.) ; 29 cm.ISBN: 9781933615547 (trade); 1933615540.Other title: Best of America's Test Kitchen two thousand ten | America's Test Kitchen 2010 | America's Test Kitchen two thousand ten.Uniform titles: America's test kitchen (Television program) Subject(s): Cookery, American | American cookingDDC classification: 641.5/973 Summary: Contains two hundred recipes selected as the best of 2009 by cooks at America's Test Kitchen, home to "Cook's Illustrated" and "Cook's Country" magazines, and includes cooking tips and discoveries, equipment reviews, and the results of taste tests on various ingredients.
Contains two hundred recipes selected as the best of 2009 by cooks at America's Test Kitchen, home to "Cook's Illustrated" and "Cook's Country" magazines, and includes cooking tips and discoveries, equipment reviews, and the results of taste tests on various ingredients.
Includes index.
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