Clean food : a seasonal guide to eating close to the source, with more than 200 recipes for a healthy and sustainable you / Terry Walters.
By: Walters, Terry.
Material type:
BookPublisher: New York : Sterling, 2009Description: p. cm.ISBN: 9781402768149 (hctrade cloth : alk. paper).Subject(s): Vegan cookery | Natural foodsDDC classification: 641.5/636
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Includes bibliographical references and index.
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