Food processing/ By M.K. Singh.-Print.
By: Singh, M.K
.
Material type: 
BookPublisher: New Delhi: Discovery Publishing House, c 2007Description: 297p.: ill.; 22cm.ISBN: 9788170357902.Subject(s): Food industry and trade | Food industry and trade--Equipment and supplies
| Item type | Current location | Call number | Copy number | Status | Date due | Barcode |
|---|---|---|---|---|---|---|
Books,Booklets,Workbooks
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IBB Library-Gidan Kwano | TP373.S56 2007 (Browse shelf) | NC 1 | Available | 2342141611 |
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| TP372.5.H54 1998 Magnetic resonance imaging in food science / | TP372.8.A97 1999 Automation in the food industry / | TP373.C54 1997 Thickening and gelling agents for food / | TP373.S56 2007 Food processing/ | TP374.D48 [1976] Develoment in Food Packaging/ | TP374.E44 2012 Emerging food packaging technologies : | TP377.S57 2014 Technology of cereals, fruits and vegetables/by |
Include Index
B-40835/JIYA/2022
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