Food preservation and processing/ By Manoronjan Kalia and Sangita Sood.-Print.
By: Kalia, M.
Contributor(s): Sood, S.
Material type: BookPublisher: New Delhi: Kalyani Publishers, C 2015Description: 545p.: ill.; 25cm.ISBN: 9788127242626.Subject(s): Food--Preservation | Food supplyItem type | Current location | Call number | Copy number | Status | Date due | Barcode |
---|---|---|---|---|---|---|
Books,Booklets,Workbooks | IBB Library-Gidan Kwano | TX345.K34 2015 (Browse shelf) | NC 1 | Available | 2342142068 |
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TX341.B34 2009 Food production operations/ | TX341.P67 1995 Food Science/ | TX341.P67 1995 Food Science/ | TX345.K34 2015 Food preservation and processing/ | TX346.A1.D64 2010 The Dole Nutrition Handboo: | TX349.A84 2004 Atkins, the complete cookbook. | TX349.A84 2004 Atkins, the complete cookbook. |
Include Index
B-40797/JIYA/15/02/2022
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