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Guide to protein purification / edited by Richard R. Burgess, Murray P. Deutscher.Print

Contributor(s): Burgess, Richard | Deutscher, Murray P.
Material type: materialTypeLabelBookPublisher: San Diego, Calif. ; London : Elsevier/ Academic Press, 2009Edition: 2nd ed.Description: liii, 851 p., [8 p. of col. plates] : ill. (some col.) ; 26 cm.ISBN: 9780123749789 (pbk.); 9780123745361 (hbk.).ISSN: 0076-6879.Subject(s): Proteins -- Purification | Proteins
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Books,Booklets,Workbooks Books,Booklets,Workbooks IBB Library-Gidan Kwano
QP601.G84 2009 (Browse shelf) NC 1 Available 2342138055
Books,Booklets,Workbooks Books,Booklets,Workbooks IBB Library-Gidan Kwano
QP601.G84 2009 (Browse shelf) NC 2 Available 2342138056
Books,Booklets,Workbooks Books,Booklets,Workbooks IBB Library-Gidan Kwano
QP601.G84 2009 (Browse shelf) NC 3 Available 2342138057
Books,Booklets,Workbooks Books,Booklets,Workbooks IBB Library-Gidan Kwano
QP601.G84 2009 (Browse shelf) NC 4 Available 2342138058
Books,Booklets,Workbooks Books,Booklets,Workbooks IBB Library-Gidan Kwano
QP601.G84 2009 (Browse shelf) NC 5 Available 2342138059
Books,Booklets,Workbooks Books,Booklets,Workbooks IBB Library-Gidan Kwano
QP601.G84 2009 (Browse shelf) NC 6 Available 2342142071

First edition 1990.

Includes bibliographical references and indexes.

R-38443/EDIMEH/29/10/19

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