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Perfect recipes for having people over / Pam Anderson ; photographs by Rita Maas.

By: Anderson, Pam, 1957-.
Material type: materialTypeLabelBookPublisher: Boston : Houghton Mifflin, 2005Description: xvi, 304 p. : col. ill. ; 26 cm.ISBN: 0618329722.Subject(s): Cookery | Entertaining | Cooking | EntertainingDDC classification: 641.5 Summary: Contains nearly two hundred recipes for fast and simple entertaining, including main courses, appetizers, first-course soups, salads, side dishes, breads, desserts, and drinks, many with serving suggestions and variations.
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Includes index.

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Contains nearly two hundred recipes for fast and simple entertaining, including main courses, appetizers, first-course soups, salads, side dishes, breads, desserts, and drinks, many with serving suggestions and variations.

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