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Handbook of frozen food packaging and processing / edited by Da-Wen Sun.

Contributor(s): Sun, Da-Wen.
Material type: materialTypeLabelBookSeries: Food science and technology (CRC Press): 155.Publisher: Boca Raton, FL : Taylor & Francis, 2006Description: 737 p. : ill. ; 26 cm.ISBN: 157444607X (alk. paper).Subject(s): Frozen foods | Frozen foods -- PackagingDDC classification: 664/.02853 Online resources: Table of contents only | Publisher description
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Item type Current location Call number Copy number Status Date due Barcode
Reference Items Reference Items IBB Library-Gidan Kwano
TP372.3.H36 2005 (Browse shelf) nc 1 Not for loan 2342125375

Includes bibliographical references and index.

LAWAL/R-35899/090617

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