Fruit and vegetable processing : organisations and institutions edited by Wim Jongen.
By: [Bhatti, S.].
Contributor(s): Bhatti, S
| Varma, U.
Material type: 
BookSeries: Woodhead Publishing in food science and technology. Publisher: Newn Delhi: CBS Pub.and Distr., 1995Description: xii, 222 p. : ill. ; 24 cm.ISBN: 8123904045.Subject(s): Fruit -- Processing | Vegetables -- ProcessingDDC classification: 664/.8 Online resources: Publisher description
| Item type | Current location | Call number | Copy number | Status | Date due | Barcode |
|---|---|---|---|---|---|---|
Books,Booklets,Workbooks
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IBB Library-Gidan Kwano | SB360.B52 1995 (Browse shelf) | nc 1 | Available | 2342114953 | |
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Books,Booklets,Workbooks
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IBB Library-Gidan Kwano | SB360.B52 1995 (Browse shelf) | nc 2 | Available | 2342116090 |
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| SB 359.35.I52 2009 Induced plant mutations in the genomics era / | SB 359.35.I52 2009 Induced plant mutations in the genomics era / | SB359.8.A35 1989 African gardens and orchards / | SB360.B52 1995 Fruit and vegetable processing : | SB360.B52 1995 Fruit and vegetable processing : | SB360.6.H43 2014 Quality Controls in Fruits and Vegetables/ | SB360.6.H43 2014 Quality Controls in Fruits and Vegetables/ |
Includes bibliographical references and index.
LAWAL/B-26995/150517
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