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Fruit and vegetable processing : organisations and institutions edited by Wim Jongen.

By: [Bhatti, S.].
Contributor(s): Bhatti, S | Varma, U.
Material type: materialTypeLabelBookSeries: Woodhead Publishing in food science and technology. Publisher: Newn Delhi: CBS Pub.and Distr., 1995Description: xii, 222 p. : ill. ; 24 cm.ISBN: 8123904045.Subject(s): Fruit -- Processing | Vegetables -- ProcessingDDC classification: 664/.8 Online resources: Publisher description
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Item type Current location Call number Copy number Status Date due Barcode
Books,Booklets,Workbooks Books,Booklets,Workbooks IBB Library-Gidan Kwano
SB360.B52 1995 (Browse shelf) nc 1 Available 2342114953
Books,Booklets,Workbooks Books,Booklets,Workbooks IBB Library-Gidan Kwano
SB360.B52 1995 (Browse shelf) nc 2 Available 2342116090

Includes bibliographical references and index.

LAWAL/B-26995/150517

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