Normal view MARC view ISBD view

Sustainable food production in Sub-Saharan Africa.

Contributor(s): Russell, Nathan C | International Institute of Tropical Agriculture.
Material type: materialTypeLabelBookPublisher: Ibadan, Nigeria : International Institute of Tropical Agriculture, c1992-c1993Description: 2 v. : ill. (some col.) ; 25 cm.ISBN: 9781310863 (v. 1); 9781310960 (v. 2).Subject(s): International Institute of Tropical Agriculture | Food crops -- Africa, Sub-Saharan | Sustainable agriculture -- Africa, Sub-Saharan
Contents:
1. IITA's contributions -- 2. Constraints and opportunities.
Tags from this library: No tags from this library for this title. Log in to add tags.
    average rating: 0.0 (0 votes)
Item type Current location Call number Copy number Status Date due Barcode
Books,Booklets,Workbooks Books,Booklets,Workbooks IBB Library-Gidan Kwano
HD900.S97 1992 (Browse shelf) nc 1 Available 2342114432
Books,Booklets,Workbooks Books,Booklets,Workbooks IBB Library-Gidan Kwano
HD900.S97 1992 (Browse shelf) nc 2 Available 2342114801
Books,Booklets,Workbooks Books,Booklets,Workbooks IBB Library-Gidan Kwano
HD900.S97 1992 (Browse shelf) nc 3 Available

"Text, Nathan Russell, with various authors indicated in each chapter"--T.p. verso.

Includes bibliographical references.

1. IITA's contributions -- 2. Constraints and opportunities.

LAWAL/B-20086/100517

There are no comments for this item.

Log in to your account to post a comment.