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The diabetes food & nutrition bible : a complete guide to planning, shopping, cooking, and eating / Hope S. Warshaw and Robyn Webb ; with foreword by Graham Kerr.

By: Warshaw, Hope S, 1954-.
Contributor(s): Webb, Robyn | American Diabetes Association.
Material type: materialTypeLabelBookPublisher: Alexandria, VA : American Diabetes Association, c2001Description: x, 324 p. : ill. ; 26 cm.ISBN: 158040037X (pbk. : alk. paper).Other title: Diabetes food and nutrition bible | American Diabetes Association the diabetes food & nutrition bible.Subject(s): Diabetes -- Diet therapy | Diabetics -- Nutrition | Diabetes -- Diet therapy | Diabetics -- NutritionDDC classification: 616.4/620654 Online resources: Contributor biographical information | Publisher description | Table of contents Summary: Offers guidance on how to eat to control diabetes, discussing the importance of nutrients, vitamins, and minerals, describing several meal planning approaches, analyzing the value of various foods, and including recipes and menus.
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At head of cover title: American Diabetes Association.

Includes bibliographical references and index.

Offers guidance on how to eat to control diabetes, discussing the importance of nutrients, vitamins, and minerals, describing several meal planning approaches, analyzing the value of various foods, and including recipes and menus.

Adult

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