A career in food service / Tom Streissguth.
By: Streissguth, Thomas.
Material type:
BookPublisher: Minneapolis, MN : Capstone Press, 1996Description: p. cm.ISBN: 1560652918.Subject(s): Food service -- Vocational guidance -- Juvenile literature | Food service -- Vocational guidance | OccupationsDDC classification: 647.95/023 Summary: Provides brief descriptions of various jobs involved with preparing and serving food, including kitchen help, short-order cook, host or hostess, waiters and waitresses, and caterer.
No physical items for this record
Includes bibliographical references and index.
Provides brief descriptions of various jobs involved with preparing and serving food, including kitchen help, short-order cook, host or hostess, waiters and waitresses, and caterer.
There are no comments for this item.