Normal view
MARC view
- Food--Safety measures
Entry Topical Term
001 - CONTROL NUMBER
- control field: 35363
003 - CONTROL NUMBER IDENTIFIER
- control field: FUTML
005 - DATE AND TIME OF LATEST TRANSACTION
- control field: 20230726130308.0
008 - FIXED-LENGTH DATA ELEMENTS
- fixed length control field: 230726|| aca||aabn | a|a d
040 ## - CATALOGING SOURCE
- Original cataloging agency: FUTML
- Transcribing agency: FUTML
150 ## - HEADING--TOPICAL TERM
- Topical term or geographic name entry element: Food--Safety measures
670 ## - SOURCE DATA FOUND
- Source citation: Work cat.: (FUTML): Food microbiology and biotechnology : , C 2020.