Normal view MARC view
  • Meat industry and trade

Entry Topical Term

Number of records used in: 1

001 - CONTROL NUMBER

  • control field: 17739

003 - CONTROL NUMBER IDENTIFIER

  • control field: FUTML

005 - DATE AND TIME OF LATEST TRANSACTION

  • control field: 20170515101249.0

008 - FIXED-LENGTH DATA ELEMENTS

  • fixed length control field: 170515|| aca||aabn | a|a d

040 ## - CATALOGING SOURCE

  • Original cataloging agency: FUTML
  • Transcribing agency: FUTML

150 ## - HEADING--TOPICAL TERM

  • Topical term or geographic name entry element: Meat industry and trade
  • General subdivision: Health aspects.

670 ## - SOURCE DATA FOUND

  • Source citation: Work cat.: (FUTML)0: Gracey, J. F. 17738, Meat hygiene / by, 1992.