The classic pasta cookbook / (Record no. 7343)
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| 000 -LEADER | |
|---|---|
| fixed length control field | 01194pam a2200361 a 4500 |
| 001 - CONTROL NUMBER | |
| control field | DA6B0D2766C611D39D4300805FA916B6 |
| 003 - CONTROL NUMBER IDENTIFIER | |
| control field | VSN5 |
| 005 - DATE AND TIME OF LATEST TRANSACTION | |
| control field | 20161128051714.0 |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
| fixed length control field | 930219r1993 enka 001 0 eng |
| 010 ## - LIBRARY OF CONGRESS CONTROL NUMBER | |
| LC control number | 93012641 |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
| International Standard Book Number | 1564582922 : |
| Terms of availability | $24.95 |
| 035 ## - SYSTEM CONTROL NUMBER | |
| System control number | (IMchF)fol00462244 |
| 040 ## - CATALOGING SOURCE | |
| Original cataloging agency | DLC |
| Transcribing agency | DLC |
| Modifying agency | DLC |
| -- | ICrlF |
| -- | VSN5 |
| 043 ## - GEOGRAPHIC AREA CODE | |
| Geographic area code | e-it--- |
| 049 ## - LOCAL HOLDINGS (OCLC) | |
| Holding library | VSN5 |
| 050 00 - LIBRARY OF CONGRESS CALL NUMBER | |
| Classification number | TX809.M17 |
| Item number | H38 1993 |
| 082 00 - DEWEY DECIMAL CLASSIFICATION NUMBER | |
| Classification number | 641.8/22 |
| Edition number | 20 |
| 100 1# - MAIN ENTRY--PERSONAL NAME | |
| Personal name | Hazan, Giuliano. |
| 245 14 - TITLE STATEMENT | |
| Title | The classic pasta cookbook / |
| Statement of responsibility, etc. | Giuliano Hazan ; [foreword by Marcella Hazan] |
| 250 ## - EDITION STATEMENT | |
| Edition statement | 1st American ed. |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. | |
| Place of publication, distribution, etc. | London ; |
| -- | New York : |
| Name of publisher, distributor, etc. | Dorling Kindersley ; |
| Place of publication, distribution, etc. | Boston : |
| Name of publisher, distributor, etc. | distributed by Houghton Mifflin Co., |
| Date of publication, distribution, etc. | 1993. |
| 300 ## - PHYSICAL DESCRIPTION | |
| Extent | 160 p. : |
| Other physical details | col. ill. ; |
| Dimensions | 30 cm. |
| 500 ## - GENERAL NOTE | |
| General note | Includes index. |
| 510 0# - CITATION/REFERENCES NOTE | |
| Name of source | Wilson's Public Library |
| 520 ## - SUMMARY, ETC. | |
| Summary, etc. | Contains more than 100 recipes for pasta, from traditional Italian fare to quick light meals. |
| 521 2# - TARGET AUDIENCE NOTE | |
| Target audience note | Adult |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name entry element | Cookery (Pasta) |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name entry element | Cookery, Italian. |
| 650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name entry element | Cooking |
| General subdivision | Pasta. |
| Source of heading or term | sears |
| 650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name entry element | Italian cooking. |
| Source of heading or term | sears |
| 940 ## - EQUIVALENCE OR CROSS-REFERENCE--UNIFORM TITLE [OBSOLETE] [CAN/MARC only] | |
| -- | Adult |
| Version | Wilson's Public Library |
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