Marcella says ... : (Record no. 7197)
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| 000 -LEADER | |
|---|---|
| fixed length control field | 00854cam a22002898a 4500 |
| 001 - CONTROL NUMBER | |
| control field | 4CB73894DBC547A183C3ED6235A58381 |
| 003 - CONTROL NUMBER IDENTIFIER | |
| control field | VSN5 |
| 005 - DATE AND TIME OF LATEST TRANSACTION | |
| control field | 20161128051707.0 |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
| fixed length control field | 040129s2004 nyu 000 0 eng |
| 010 ## - LIBRARY OF CONGRESS CONTROL NUMBER | |
| LC control number | 2004042892 |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
| International Standard Book Number | 0066209676 |
| 035 ## - SYSTEM CONTROL NUMBER | |
| System control number | (IMchF)fol09173833 |
| 040 ## - CATALOGING SOURCE | |
| Original cataloging agency | DLC |
| Transcribing agency | DLC |
| Modifying agency | DLC |
| -- | VSN5 |
| 042 ## - AUTHENTICATION CODE | |
| Authentication code | pcc |
| 043 ## - GEOGRAPHIC AREA CODE | |
| Geographic area code | e-it--- |
| 049 ## - LOCAL HOLDINGS (OCLC) | |
| Holding library | VSN5 |
| 050 00 - LIBRARY OF CONGRESS CALL NUMBER | |
| Classification number | TX723 |
| Item number | .H3428 2004 |
| 082 00 - DEWEY DECIMAL CLASSIFICATION NUMBER | |
| Classification number | 641.5945 |
| Edition number | 22 |
| 100 1# - MAIN ENTRY--PERSONAL NAME | |
| Personal name | Hazan, Marcella. |
| 245 10 - TITLE STATEMENT | |
| Title | Marcella says ... : |
| Remainder of title | Italian cooking wisdom from the legendary teacher's master classes, with more than 120 of her irresistible new recipes / |
| Statement of responsibility, etc. | Marcella Hazan. |
| 250 ## - EDITION STATEMENT | |
| Edition statement | 1st ed. |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. | |
| Place of publication, distribution, etc. | New York : |
| Name of publisher, distributor, etc. | HarperCollins Publishers, |
| Date of publication, distribution, etc. | 2004. |
| 263 ## - PROJECTED PUBLICATION DATE | |
| Projected publication date | 0410 |
| 300 ## - PHYSICAL DESCRIPTION | |
| Extent | p. cm. |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name entry element | Cookery, Italian. |
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