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Once-a-month cooking / (Record no. 7047)

000 -LEADER
fixed length control field 00819nam a2200289 a 4500
001 - CONTROL NUMBER
control field 404352B066C911D39D4300805FA916B6
003 - CONTROL NUMBER IDENTIFIER
control field VSN5
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20161128051658.0
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 860522s1986 nyua 00010 eng
010 ## - LIBRARY OF CONGRESS CONTROL NUMBER
LC control number 86013836 //r1998
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 0312584784 (pbk.) :
Terms of availability $7.95
035 ## - SYSTEM CONTROL NUMBER
System control number DEN-8871
035 00 - SYSTEM CONTROL NUMBER
-- lcmarc/AKY-1107/TSU
040 ## - CATALOGING SOURCE
Original cataloging agency DLC
Transcribing agency DLC
Modifying agency DLC
049 ## - LOCAL HOLDINGS (OCLC)
Holding library VSN5
050 00 - LIBRARY OF CONGRESS CALL NUMBER
Classification number TX652
Item number .W565 1986
082 00 - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 641.5/55
Edition number 19
100 10 - MAIN ENTRY--PERSONAL NAME
Personal name Wilson, Marilyn S.,
Dates associated with a name 1946-
245 10 - TITLE STATEMENT
Title Once-a-month cooking /
Statement of responsibility, etc. Mimi Wilson and Mary Beth Lagerborg.
260 0# - PUBLICATION, DISTRIBUTION, ETC.
Place of publication, distribution, etc. New York :
Name of publisher, distributor, etc. St. Martin's Press,
Date of publication, distribution, etc. 1986.
300 ## - PHYSICAL DESCRIPTION
Extent vii, 104 p. :
Other physical details ill. ;
Dimensions 21 cm.
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Cookery.
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Menus.
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Food
General subdivision Storage.
700 10 - ADDED ENTRY--PERSONAL NAME
Personal name Lagerborg, Mary Beth.

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