Perfect recipes for having people over / (Record no. 6953)

000 -LEADER
fixed length control field 01209pam a2200349 a 4500
001 - CONTROL NUMBER
control field 21ED2F8BBE8947979C25CFF51039CF67
003 - CONTROL NUMBER IDENTIFIER
control field VSN5
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20161128051654.0
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 050225s2005 maua 001 0 eng
010 ## - LIBRARY OF CONGRESS CONTROL NUMBER
LC control number 2005046370
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 0618329722
035 ## - SYSTEM CONTROL NUMBER
System control number (IMchF)fol09622273
040 ## - CATALOGING SOURCE
Original cataloging agency DLC
Transcribing agency DLC
Modifying agency DLC
-- ICrlF
-- VSN5
042 ## - AUTHENTICATION CODE
Authentication code pcc
049 ## - LOCAL HOLDINGS (OCLC)
Holding library VSn5
050 00 - LIBRARY OF CONGRESS CALL NUMBER
Classification number TX714
Item number .A524 2005
082 00 - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 641.5
Edition number 22
100 1# - MAIN ENTRY--PERSONAL NAME
Personal name Anderson, Pam,
Dates associated with a name 1957-
245 10 - TITLE STATEMENT
Title Perfect recipes for having people over /
Statement of responsibility, etc. Pam Anderson ; photographs by Rita Maas.
260 ## - PUBLICATION, DISTRIBUTION, ETC.
Place of publication, distribution, etc. Boston :
Name of publisher, distributor, etc. Houghton Mifflin,
Date of publication, distribution, etc. 2005.
300 ## - PHYSICAL DESCRIPTION
Extent xvi, 304 p. :
Other physical details col. ill. ;
Dimensions 26 cm.
500 ## - GENERAL NOTE
General note Includes index.
510 0# - CITATION/REFERENCES NOTE
Name of source Library Journal
510 0# - CITATION/REFERENCES NOTE
Name of source Publisher's Weekly
520 ## - SUMMARY, ETC.
Summary, etc. Contains nearly two hundred recipes for fast and simple entertaining, including main courses, appetizers, first-course soups, salads, side dishes, breads, desserts, and drinks, many with serving suggestions and variations.
521 2# - TARGET AUDIENCE NOTE
Target audience note Adult
Source Follett Library Resources
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Cookery.
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Entertaining.
650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Cooking.
Source of heading or term sears
650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Entertaining.
Source of heading or term sears

No items available.