000 -LEADER |
fixed length control field |
nam a22 7a 4500 |
001 - CONTROL NUMBER |
control field |
1390888 |
003 - CONTROL NUMBER IDENTIFIER |
control field |
FUTML |
005 - DATE AND TIME OF LATEST TRANSACTION |
control field |
20170612112800.0 |
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION |
fixed length control field |
170612s1994 it ab b 001 0 eng d |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
International Standard Book Number |
925103446X |
035 ## - SYSTEM CONTROL NUMBER |
System control number |
(OCoLC)30760427 |
037 ## - ACCESSION NUMBER |
Accession NUmber |
R-22769 |
040 ## - CATALOGING SOURCE |
Original cataloging agency |
DJB |
Transcribing agency |
DJB |
Modifying agency |
TXA |
-- |
UtOrBLW |
049 ## - LOCAL HOLDINGS (OCLC) |
Holding library |
TXAM |
050 ## - LIBRARY OF CONGRESS CALL NUMBER |
Classification number |
SH335.S.935 |
Item number |
.H87 |
100 1# - MAIN ENTRY--PERSONAL NAME |
Personal name |
Huss, H. H. |
9 (RLIN) |
25321 |
245 10 - TITLE STATEMENT |
Title |
Assurance of seafood quality / |
Statement of responsibility, etc. |
by H.H. Huss. |
264 #1 - PRODUCTION, PUBLICATION, DISTRIBUTION, MANUFACTURE, AND COPYRIGHT NOTICE |
Place of production, publication, distribution, manufacture |
Rome : |
Name of producer, publisher, distributor, manufacturer |
Food and Agriculture Organization of the United Nations, |
Date of production, publication, distribution, manufacture, or copyright notice |
1994. |
300 ## - PHYSICAL DESCRIPTION |
Extent |
ix, 169 p. : |
Other physical details |
ill. ; |
Dimensions |
30 cm. |
336 ## - CONTENT TYPE |
Content type term |
text |
Content type code |
txt |
Source |
rdacontent |
337 ## - MEDIA TYPE |
Media type term |
unmediated |
Media type code |
n |
Source |
rdamedia |
338 ## - CARRIER TYPE |
Carrier type term |
volume |
Carrier type code |
nc |
Source |
rdacarrier |
490 1# - SERIES STATEMENT |
Series statement |
FAO fisheries technical paper, |
International Standard Serial Number |
0429-9345 ; |
Volume/sequential designation |
334 |
500 ## - GENERAL NOTE |
General note |
"M-40"--Title page verso. |
504 ## - BIBLIOGRAPHY, ETC. NOTE |
Bibliography, etc. note |
Includes bibliographical references (pages 149-162) and index. |
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name entry element |
Seafood industry |
General subdivision |
Quality control. |
9 (RLIN) |
25322 |
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name entry element |
Seafood |
General subdivision |
Inspection. |
9 (RLIN) |
25323 |
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name entry element |
Fishery processing. |
9 (RLIN) |
10678 |
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name entry element |
Food |
General subdivision |
Quality |
-- |
Health aspects. |
9 (RLIN) |
25324 |
710 2# - ADDED ENTRY--CORPORATE NAME |
Corporate name or jurisdiction name as entry element |
Food and Agriculture Organization of the United Nations. |
9 (RLIN) |
5326 |
830 #0 - SERIES ADDED ENTRY--UNIFORM TITLE |
Uniform title |
FAO fisheries technical paper. |
International Standard Serial Number |
0429-9345 ; |
Volume/sequential designation |
334. |
9 (RLIN) |
25325 |
912 ## - Cataloguer Details |
Cataloguer Details |
ISAH AY |
Keyed by |
ISAH AY |
Verified By |
ISAH AY |
942 ## - ADDED ENTRY ELEMENTS (KOHA) |
Source of classification or shelving scheme |
|
Koha item type |
Reference Items |
949 ## - Local Processing Information |
Book Location |
GK |
Copy Number |
NC 1 |