Assurance of seafood quality / (Record no. 66813)

000 -LEADER
fixed length control field nam a22 7a 4500
001 - CONTROL NUMBER
control field 1390888
003 - CONTROL NUMBER IDENTIFIER
control field FUTML
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20170612112800.0
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 170612s1994 it ab b 001 0 eng d
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 925103446X
035 ## - SYSTEM CONTROL NUMBER
System control number (OCoLC)30760427
037 ## - ACCESSION NUMBER
Accession NUmber R-22769
040 ## - CATALOGING SOURCE
Original cataloging agency DJB
Transcribing agency DJB
Modifying agency TXA
-- UtOrBLW
049 ## - LOCAL HOLDINGS (OCLC)
Holding library TXAM
050 ## - LIBRARY OF CONGRESS CALL NUMBER
Classification number SH335.S.935
Item number .H87
100 1# - MAIN ENTRY--PERSONAL NAME
Personal name Huss, H. H.
9 (RLIN) 25321
245 10 - TITLE STATEMENT
Title Assurance of seafood quality /
Statement of responsibility, etc. by H.H. Huss.
264 #1 - PRODUCTION, PUBLICATION, DISTRIBUTION, MANUFACTURE, AND COPYRIGHT NOTICE
Place of production, publication, distribution, manufacture Rome :
Name of producer, publisher, distributor, manufacturer Food and Agriculture Organization of the United Nations,
Date of production, publication, distribution, manufacture, or copyright notice 1994.
300 ## - PHYSICAL DESCRIPTION
Extent ix, 169 p. :
Other physical details ill. ;
Dimensions 30 cm.
336 ## - CONTENT TYPE
Content type term text
Content type code txt
Source rdacontent
337 ## - MEDIA TYPE
Media type term unmediated
Media type code n
Source rdamedia
338 ## - CARRIER TYPE
Carrier type term volume
Carrier type code nc
Source rdacarrier
490 1# - SERIES STATEMENT
Series statement FAO fisheries technical paper,
International Standard Serial Number 0429-9345 ;
Volume/sequential designation 334
500 ## - GENERAL NOTE
General note "M-40"--Title page verso.
504 ## - BIBLIOGRAPHY, ETC. NOTE
Bibliography, etc. note Includes bibliographical references (pages 149-162) and index.
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Seafood industry
General subdivision Quality control.
9 (RLIN) 25322
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Seafood
General subdivision Inspection.
9 (RLIN) 25323
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Fishery processing.
9 (RLIN) 10678
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Food
General subdivision Quality
-- Health aspects.
9 (RLIN) 25324
710 2# - ADDED ENTRY--CORPORATE NAME
Corporate name or jurisdiction name as entry element Food and Agriculture Organization of the United Nations.
9 (RLIN) 5326
830 #0 - SERIES ADDED ENTRY--UNIFORM TITLE
Uniform title FAO fisheries technical paper.
International Standard Serial Number 0429-9345 ;
Volume/sequential designation 334.
9 (RLIN) 25325
912 ## - Cataloguer Details
Cataloguer Details ISAH AY
Keyed by ISAH AY
Verified By ISAH AY
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Source of classification or shelving scheme
Koha item type Reference Items
949 ## - Local Processing Information
Book Location GK
Copy Number NC 1
Holdings
Withdrawn status Lost status Source of classification or shelving scheme Damaged status Not for loan Permanent Location Current Location Date acquired Source of acquisition Inventory number Full call number Barcode Date last seen Copy number Price effective from Koha item type
          IBB Library-Gidan Kwano IBB Library-Gidan Kwano 0000-00-00 local purchase R-22769 SH335.S.935.H87 1994 2342125317 2017-06-12 nc 1 0000-00-00 Reference Items