| 000 -LEADER |
|---|
| fixed length control field |
nam a22 7a 4500 |
| 001 - CONTROL NUMBER |
|---|
| control field |
679369 |
| 003 - CONTROL NUMBER IDENTIFIER |
|---|
| control field |
FUTML |
| 005 - DATE AND TIME OF LATEST TRANSACTION |
|---|
| control field |
20170526110831.0 |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION |
|---|
| fixed length control field |
170526s1994 it a f i000 0 eng d |
| 010 ## - LIBRARY OF CONGRESS CONTROL NUMBER |
|---|
| LC control number |
95155008 |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
|---|
| International Standard Book Number |
9251033048 |
| 035 ## - SYSTEM CONTROL NUMBER |
|---|
| System control number |
(OCoLC)31631933 |
| 037 ## - ACCESSION NUMBER |
|---|
| Accession NUmber |
R-30598 |
| 040 ## - CATALOGING SOURCE |
|---|
| Original cataloging agency |
IDeKN |
| Transcribing agency |
IDeKN |
| Modifying agency |
FUTML |
| -- |
DLC |
| 042 ## - AUTHENTICATION CODE |
|---|
| Authentication code |
lccopycat |
| 043 ## - GEOGRAPHIC AREA CODE |
|---|
| Geographic area code |
d------ |
| 050 00 - LIBRARY OF CONGRESS CALL NUMBER |
|---|
| Classification number |
SF207 |
| Item number |
.H47 1994 |
| 070 0# - NATIONAL AGRICULTURAL LIBRARY CALL NUMBER |
|---|
| Classification number |
SF1.F64 |
| Item number |
no.119 |
| 072 #0 - SUBJECT CATEGORY CODE |
|---|
| Subject category code |
E710 |
| 082 00 - DEWEY DECIMAL CLASSIFICATION NUMBER |
|---|
| Classification number |
664/.9297 |
| Edition number |
20 |
| 100 1# - MAIN ENTRY--PERSONAL NAME |
|---|
| Personal name |
Herenda, D. C. |
| 9 (RLIN) |
20787 |
| 245 10 - TITLE STATEMENT |
|---|
| Title |
Manual on meat inspection for developing countries / |
| Statement of responsibility, etc. |
by D. Herenda in cooperation with P.G. Chambers ... [et. al.]. |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. |
|---|
| Place of publication, distribution, etc. |
Rome : |
| Name of publisher, distributor, etc. |
Food and Agriculture Organization of the United Nations, |
| Date of publication, distribution, etc. |
1994. |
| 300 ## - PHYSICAL DESCRIPTION |
|---|
| Extent |
xiv, 357 p. : |
| Other physical details |
col. ill. ; |
| Dimensions |
21 cm. |
| 440 #0 - SERIES STATEMENT/ADDED ENTRY--TITLE |
|---|
| Title |
FAO animal production and health paper, |
| International Standard Serial Number |
0254-6019 ; |
| Volume/sequential designation |
119. |
| 9 (RLIN) |
20788 |
| 500 ## - GENERAL NOTE |
|---|
| General note |
"M-25."--T.p. verso. |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name entry element |
Meat inspection |
| Geographic subdivision |
Developing countries |
| General subdivision |
Handbooks, manuals, etc. |
| 9 (RLIN) |
20789 |
| 700 1# - ADDED ENTRY--PERSONAL NAME |
|---|
| Personal name |
Chambers, P. G. |
| 9 (RLIN) |
20790 |
| 710 2# - ADDED ENTRY--CORPORATE NAME |
|---|
| Corporate name or jurisdiction name as entry element |
Food and Agriculture Organization of the United Nations. |
| 9 (RLIN) |
5326 |
| 906 ## - LOCAL DATA ELEMENT F, LDF (RLIN) |
|---|
| a |
7 |
| b |
cbc |
| c |
copycat |
| d |
3 |
| e |
ncip |
| f |
19 |
| g |
y-gencatlg |
| 912 ## - Cataloguer Details |
|---|
| Cataloguer Details |
ISAH AY |
| Keyed by |
ISAH AY |
| Verified By |
ISAH AY |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) |
|---|
| Source of classification or shelving scheme |
|
| Koha item type |
Reference Items |
| 949 ## - Local Processing Information |
|---|
| Book Location |
GK |
| Copy Number |
nc 1 |
