| 000 -LEADER |
|---|
| fixed length control field |
03075cam a22004697a 4500 |
| 001 - CONTROL NUMBER |
|---|
| control field |
16244402 |
| 003 - CONTROL NUMBER IDENTIFIER |
|---|
| control field |
FUTML |
| 005 - DATE AND TIME OF LATEST TRANSACTION |
|---|
| control field |
20170418153824.0 |
| 007 - PHYSICAL DESCRIPTION FIXED FIELD--GENERAL INFORMATION |
|---|
| fixed length control field |
ta |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION |
|---|
| fixed length control field |
180417s2008 -uka g b 001 0 eng |
| 010 ## - LIBRARY OF CONGRESS CONTROL NUMBER |
|---|
| LC control number |
2010459148 |
| 015 ## - NATIONAL BIBLIOGRAPHY NUMBER |
|---|
| National bibliography number |
GBA812915 |
| Source |
bnb |
| 016 7# - NATIONAL BIBLIOGRAPHIC AGENCY CONTROL NUMBER |
|---|
| Record control number |
101481222 |
| Source |
DNLM |
| 016 7# - NATIONAL BIBLIOGRAPHIC AGENCY CONTROL NUMBER |
|---|
| Record control number |
014507643 |
| Source |
Uk |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
|---|
| International Standard Book Number |
9780123739902 |
| 035 ## - SYSTEM CONTROL NUMBER |
|---|
| System control number |
(OCoLC)ocn191752281 |
| 037 ## - ACCESSION NUMBER |
|---|
| Accession NUmber |
B-035397 |
| 040 ## - CATALOGING SOURCE |
|---|
| Original cataloging agency |
NLM |
| Transcribing agency |
NLM |
| Modifying agency |
DLC |
| Language of cataloging |
ENG |
| 042 ## - AUTHENTICATION CODE |
|---|
| Authentication code |
nlmcopyc |
| -- |
lccopycat |
| 050 00 - LIBRARY OF CONGRESS CALL NUMBER |
|---|
| Classification number |
TP248.25.N35 |
| Item number |
.W42 2008 |
| 060 00 - NATIONAL LIBRARY OF MEDICINE CALL NUMBER |
|---|
| Classification number |
2008 L-535 |
| 060 10 - NATIONAL LIBRARY OF MEDICINE CALL NUMBER |
|---|
| Classification number |
QT 36.5 |
| Item number |
W555 2008 |
| 070 0# - NATIONAL AGRICULTURAL LIBRARY CALL NUMBER |
|---|
| Classification number |
T174.7 |
| Item number |
.W45 2008 |
| 082 04 - DEWEY DECIMAL CLASSIFICATION NUMBER |
|---|
| Classification number |
174.96205 |
| Edition number |
22 |
| 245 00 - TITLE STATEMENT |
|---|
| Title |
What can nanotechnology learn from biotechnology? : |
| Remainder of title |
social and ethical lessons for nanoscience from the debate over agrifood biotechnology and GMOs / |
| Statement of responsibility, etc. |
edited by Kenneth David, Paul B. Thompson. |
| 250 ## - EDITION STATEMENT |
|---|
| Edition statement |
1st ed. |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. |
|---|
| Place of publication, distribution, etc. |
Amsterdam ; |
| -- |
Boston : |
| Name of publisher, distributor, etc. |
Elsevier/Academic Press, |
| Date of publication, distribution, etc. |
c2008. |
| 300 ## - PHYSICAL DESCRIPTION |
|---|
| Extent |
xviii, 342 p. : |
| Other physical details |
ill. |
| Dimensions |
24 cm. |
| 490 1# - SERIES STATEMENT |
|---|
| Series statement |
Food science and technology international series |
| 500 ## - GENERAL NOTE |
|---|
| General note |
includes index |
| 590 ## - LOCAL NOTE (RLIN) |
|---|
| Accession/Initials/Date of Entry |
B-035397/AMAKA/180417 |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name entry element |
Nanotechnology |
| General subdivision |
Moral and ethical aspects. |
| 9 (RLIN) |
11492 |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name entry element |
Agricultural biotechnology |
| General subdivision |
Moral and ethical aspects. |
| 9 (RLIN) |
11493 |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name entry element |
Genetically modified foods |
| General subdivision |
Moral and ethical aspects. |
| 9 (RLIN) |
11494 |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name entry element |
Nanotechnology |
| General subdivision |
Social aspects. |
| 9 (RLIN) |
11495 |
| 650 12 - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name entry element |
Nanotechnology |
| General subdivision |
ethics. |
| 9 (RLIN) |
11496 |
| 650 22 - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name entry element |
Biotechnology |
| General subdivision |
ethics. |
| 9 (RLIN) |
11497 |
| 650 22 - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name entry element |
Food, Genetically Modified. |
| 9 (RLIN) |
11498 |
| 700 1# - ADDED ENTRY--PERSONAL NAME |
|---|
| Personal name |
David, Kenneth H. |
| 9 (RLIN) |
11499 |
| 700 1# - ADDED ENTRY--PERSONAL NAME |
|---|
| Personal name |
Thompson, Paul B., |
| 9 (RLIN) |
11500 |
| 830 #0 - SERIES ADDED ENTRY--UNIFORM TITLE |
|---|
| Uniform title |
Food science and technology international series. |
| 9 (RLIN) |
7413 |
| 906 ## - LOCAL DATA ELEMENT F, LDF (RLIN) |
|---|
| a |
7 |
| b |
cbc |
| c |
copycat |
| d |
2 |
| e |
ncip |
| f |
20 |
| g |
y-gencatlg |
| 912 ## - Cataloguer Details |
|---|
| Cataloguer Details |
AMAKA |
| Keyed by |
AMAKA |
| Verified By |
SABA |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) |
|---|
| Source of classification or shelving scheme |
|
| Koha item type |
Books,Booklets,Workbooks |
| 949 ## - Local Processing Information |
|---|
| Book Location |
IBB LIBRARY GIDAN KWANO |
| Cutter Number |
.W42 2008 |
| Barcode Number |
2342109135 |
| Copy Number |
NC-1 |
