| 000 -LEADER |
|---|
| fixed length control field |
nam a22 7a 4500 |
| 001 - CONTROL NUMBER |
|---|
| control field |
017311697 |
| 003 - CONTROL NUMBER IDENTIFIER |
|---|
| control field |
FUTML |
| 005 - DATE AND TIME OF LATEST TRANSACTION |
|---|
| control field |
20170413145028.0 |
| 007 - PHYSICAL DESCRIPTION FIXED FIELD--GENERAL INFORMATION |
|---|
| fixed length control field |
ta |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION |
|---|
| fixed length control field |
130417s2010 ne aaaagr 001 0 eng d |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
|---|
| International Standard Book Number |
9781856177993 |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
|---|
| Terms of availability |
£34.99 |
| 037 ## - ACCESSION NUMBER |
|---|
| Accession NUmber |
B-31576 |
| 040 ## - CATALOGING SOURCE |
|---|
| Original cataloging agency |
FUTML |
| Language of cataloging |
eng |
| Transcribing agency |
FUTML |
| Modifying agency |
FUTML |
| 050 ## - LIBRARY OF CONGRESS CALL NUMBER |
|---|
| Classification number |
TX167 |
| Item number |
T47 |
| 100 1# - MAIN ENTRY--PERSONAL NAME |
|---|
| Personal name |
Tesone, D. V. |
| 9 (RLIN) |
10249 |
| 245 10 - TITLE STATEMENT |
|---|
| Title |
Principles of management for the hospitality industry / |
| Statement of responsibility, etc. |
Dana Tesone. |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. |
|---|
| Place of publication, distribution, etc. |
London : |
| Name of publisher, distributor, etc. |
Elsevier/Butterworth-Heinemann, |
| Date of publication, distribution, etc. |
2010. |
| 300 ## - PHYSICAL DESCRIPTION |
|---|
| Extent |
ix, 405 p. : |
| Other physical details |
ill. ; |
| Dimensions |
25 cm. |
| 490 0# - SERIES STATEMENT |
|---|
| Series statement |
The management of hospitality and tourism enterprises series |
| 504 ## - BIBLIOGRAPHY, ETC. NOTE |
|---|
| Bibliography, etc. note |
Includes index. |
| 590 ## - LOCAL NOTE (RLIN) |
|---|
| Accession/Initials/Date of Entry |
B-31576/TAHIR/170413 |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name entry element |
Hospitality industry |
| General subdivision |
Management. |
| 9 (RLIN) |
10250 |
| 912 ## - Cataloguer Details |
|---|
| Cataloguer Details |
ARDO |
| Keyed by |
ARDO |
| Verified By |
ABU |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) |
|---|
| Source of classification or shelving scheme |
|
| Koha item type |
Books,Booklets,Workbooks |
| Classification part |
TX167 |
| Item part |
T47 |
| 949 ## - Local Processing Information |
|---|
| Book Location |
IBB LIB. G/Kwano |
| Cutter Number |
T47 |
| Barcode Number |
2342108281 |
| Copy Number |
nc1 |
