The Oxford companion to wine / (Record no. 44934)
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000 -LEADER | |
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fixed length control field | 00991cam a2200313 a 4500 |
001 - CONTROL NUMBER | |
control field | 49D89BB54E904C85AC880104E171B2C1 |
003 - CONTROL NUMBER IDENTIFIER | |
control field | VSN5 |
005 - DATE AND TIME OF LATEST TRANSACTION | |
control field | 20161128055052.0 |
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
fixed length control field | 060720s2006 enkab 000 0 eng |
010 ## - LIBRARY OF CONGRESS CONTROL NUMBER | |
LC control number | 2006050303 |
015 ## - NATIONAL BIBLIOGRAPHY NUMBER | |
National bibliography number | GBA657122 |
Source | bnb |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
International Standard Book Number | 0198609906 |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
International Standard Book Number | 9780198609902 |
035 ## - SYSTEM CONTROL NUMBER | |
System control number | (IMchF)fol11253917 |
035 ## - SYSTEM CONTROL NUMBER | |
System control number | (OCoLC)ocm70699042 |
035 ## - SYSTEM CONTROL NUMBER | |
System control number | (OCoLC)70699042 |
Canceled/invalid control number | (OCoLC)70229862 |
040 ## - CATALOGING SOURCE | |
Original cataloging agency | DLC |
Transcribing agency | DLC |
Modifying agency | BAKER |
-- | UKM |
-- | C#P |
-- | YDXCP |
-- | OCLCQ |
-- | DLC |
-- | VSN5 |
049 ## - LOCAL HOLDINGS (OCLC) | |
Holding library | VSn5 |
050 00 - LIBRARY OF CONGRESS CALL NUMBER | |
Classification number | TP548 |
Item number | .O76 2006 |
082 00 - DEWEY DECIMAL CLASSIFICATION NUMBER | |
Classification number | 641.2/2 |
Edition number | 22 |
245 04 - TITLE STATEMENT | |
Title | The Oxford companion to wine / |
Statement of responsibility, etc. | edited by Jancis Robinson ; assistant editor, Julia Harding. |
250 ## - EDITION STATEMENT | |
Edition statement | 3rd ed. |
260 ## - PUBLICATION, DISTRIBUTION, ETC. | |
Place of publication, distribution, etc. | Oxford ; |
-- | New York : |
Name of publisher, distributor, etc. | Oxford University Press, |
Date of publication, distribution, etc. | 2006. |
300 ## - PHYSICAL DESCRIPTION | |
Extent | xxiv, 813 p. : |
Other physical details | ill. (some col.), maps ; |
Dimensions | 29 cm. |
500 ## - GENERAL NOTE | |
General note | Previous ed.: 1999. |
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
Topical term or geographic name entry element | Wine and wine making. |
700 1# - ADDED ENTRY--PERSONAL NAME | |
Personal name | Robinson, Jancis. |
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