Herenda, D. C.
Manual on meat inspection for developing countries / by D. Herenda in cooperation with P.G. Chambers ... [et. al.]. - Rome : Food and Agriculture Organization of the United Nations, 1994. - xiv, 357 p. : col. ill. ; 21 cm. - FAO animal production and health paper, 119. 0254-6019 ; .
"M-25."--T.p. verso.
9251033048
R-30598
95155008
Meat inspection--Handbooks, manuals, etc.--Developing countries
SF207 / .H47 1994
664/.9297
SF1.F64 / no.119
Manual on meat inspection for developing countries / by D. Herenda in cooperation with P.G. Chambers ... [et. al.]. - Rome : Food and Agriculture Organization of the United Nations, 1994. - xiv, 357 p. : col. ill. ; 21 cm. - FAO animal production and health paper, 119. 0254-6019 ; .
"M-25."--T.p. verso.
9251033048
R-30598
95155008
Meat inspection--Handbooks, manuals, etc.--Developing countries
SF207 / .H47 1994
664/.9297
SF1.F64 / no.119