Vacklavik, V. A
Essentials of Food Science/ (Print Resources). By Vickies A.V and Elizabeth W. C - New York: Kluwer Academy, c2003. - xvii, 482p.: ill.: 24cm. - Food Science Text Series. .
Includes Index, Bibliography and References.
818128349x
B-31573
TX531 / .V32
Essentials of Food Science/ (Print Resources). By Vickies A.V and Elizabeth W. C - New York: Kluwer Academy, c2003. - xvii, 482p.: ill.: 24cm. - Food Science Text Series. .
Includes Index, Bibliography and References.
818128349x
B-31573
TX531 / .V32